
**Menu September 15–19, 2026 Week 38 <3 ** Lunch | 12:00 p.m.–2:00 p.m. | Tuesday through Friday
Oven-roasted squash with spiced rice (v+,gf) 24.- Potimarron squash | pomegranate | parsley | ras el hanout | lemon
Alpine-style pasta with applesauce (v) 22.- Organic fusilli | Demeter cheese | potatoes | cream | caramelized onions
Pasta alla Norma with Pecorino (v) 18.- Organic fusilli | Eggplant | Bell peppers | Tomatoes
Budget Pasta with Arugula Pesto (v+) 15.- Organic fusilli | Arugula | Nuts | Lemon
Legi Pasta with Arugula Pesto (v+) 12.- Organic Fusilli | Arugula | Nuts | Lemon
Soup of the Day with Focaccia (v+) 10.-
Salad with Focaccia (v+) 10.- “Dukkah” Spice-Nut Mix
or as
Set Menu Soup / Set Menu Salad | Focaccia (v+) 5.-
Evening | 18:00–21:00
CLASSICS
Homemade Topped Focaccia | Plums | Radicchio | Onions** (v+/v) 12.– with Gruyère +2.–
Patatas Bravas | Salsa Brava | Aioli | Chives (v+, gf) 10.–
Soup of the Day with Focaccia (v+) 10.–
SEASONAL SPECIALS
Roasted Pumpkin Dip with Focaccia | Pumpkin | Cashews | Curry | Ginger | Olive Oil (v+, gf) 9.–
Panisse | Chickpea Fries | Remoulade (v+, gf) 12.–
Arabic Frittata | Peas | Courgette | Leek | Eggs | Herbs | Sour Cream (v) 14.–
In Between | 14:00–21:00
Hummus with Focaccia | Dukkah Spice & Nut Mix (v+) 8.–
Olives | Fresh Herbs (v+, gf) 6.–
Selection of Cakes and Pastries 5.–
Portion of Homemade Focaccia (v+) 4.–
Kleinwäscherei is the heart of the non-commercial cultural and meeting place "Zentralwäscherei" near Hardbrücke in District 5 and serves as a restaurant, bar, café and cosy meeting place.
We cook vegetarian/vegan dishes using organic and sustainable products from the region! That's why we source our products from selected producers who value environmentally friendly and fair production. (Inter Comestibles – Humbel Spirituosen – Blume Weine – Amboss Bier)
Drop by spontaneously or send us a reservation request for lunch at gastro@zentralwaescherei.space (for groups of 5 or more). WE DO NOT ACCEPT RESERVATIONS IN THE EVENING.
Opening hours for Kleinwäscherei Closed on Mondays Tuesday - Thursday 11:30 a.m. - midnight Friday 11:30 a.m. - 2:00 a.m. Saturday 6:00 p.m. - 2:00 a.m. Sunday open for events (opening hours vary depending on the event)
Kitchen opening hours Dinner Tuesday - Saturday: 6:00 p.m. - 9:00 p.m.